Raw food for real people: living vegan food made simple by the chef and founder of Leaf Organics

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Publisher:
New World Library,
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
Many have touted the health and energy benefits of raw foods, but few have presented recipes and instructions for making raw food appealing - and satisfying - to everyone. Chef Rod Rotondi demonstrates that going raw isn't hard - in fact, it's fun, easy, and more delicious than you've ever imagined. You will learn all the fundamentals of preparing your own raw foods at home, including setting up your raw kitchen, transitioning to raw foods, sprouting, dehydration, and raising your kids on raw foods. Best of all, he offers a wealth of recipes for smoothies, breakfast, appetizers, soups, salads, dressings, entrěs, and decadent desserts. Rod demonstrates that the best - and utterly delectable - way to go green and get healthy is to eat fresh food in its natural state. Includes contributions by the foremost authorities on raw-food nutrition: - Brian Clement, MD - Gabriel Cousens, MD - Compton Rom Bada - Robert O. Young, PhD
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ISBN:
9781577316732
9781577316800
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Grouping Information

Grouped Work ID 1031bfe9-f8bf-5d9e-c649-d95ac5b9231e
Grouping Title raw food for real people living vegan food made simple by the chef and founder of leaf organics
Grouping Author rotondi rod
Grouping Category book
Last Grouping Update 2018-09-24 01:49:36AM
Last Indexed 2018-10-23 02:51:47AM

Solr Details

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accelerated_reader_point_value 0
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author Rotondi, Rod, 1960-
author2-role hoopla digital.
author_display Rotondi, Rod
available_at_catalog Wright Farms
detailed_location_catalog Wright Farms - Adult Nonfiction
display_description Many have touted the health and energy benefits of raw foods, but few have presented recipes and instructions for making raw food appealing - and satisfying - to everyone. Chef Rod Rotondi demonstrates that going raw isn't hard - in fact, it's fun, easy, and more delicious than you've ever imagined. You will learn all the fundamentals of preparing your own raw foods at home, including setting up your raw kitchen, transitioning to raw foods, sprouting, dehydration, and raising your kids on raw foods. Best of all, he offers a wealth of recipes for smoothies, breakfast, appetizers, soups, salads, dressings, entrěs, and decadent desserts. Rod demonstrates that the best - and utterly delectable - way to go green and get healthy is to eat fresh food in its natural state. Includes contributions by the foremost authorities on raw-food nutrition: - Brian Clement, MD - Gabriel Cousens, MD - Compton Rom Bada - Robert O. Young, PhD
format_catalog Book, eBook
format_category_catalog Books, eBook
id 1031bfe9-f8bf-5d9e-c649-d95ac5b9231e
isbn 9781577316732, 9781577316800
item_details hoopla:MWT11567858||Online Hoopla Collection|Online Hoopla|eBook|eBook|1|false|true|Hoopla||https://www.hoopladigital.com/title/11567858||Available Online||||, ils:745050|752468|Wright Farms - Adult Nonfiction|COOKING VEGET i|Book|Books|1|false|false|||||On Shelf||wf||
itype_catalog
last_indexed 2018-10-23T08:51:47.655Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_catalog COOKING VEGET i
owning_library_catalog All Anythink Libraries
owning_location_catalog Wright Farms
primary_isbn 9781577316732
publishDate 2009, 2011
record_details hoopla:MWT11567858|eBook|eBook||English|New World Library,|2011.|1 online resource, ils:745050|Book|Books||English|New World Library,|c2009.|xx, 185 p. : ill. (some col.) ; 24 cm.
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Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:745050 752468 On Shelf On Shelf false true true false false true
hoopla:MWT11567858 Available Online Available Online false true false false false false
subject_facet COOKING / Vegetarian & Vegan, Cooking / Specific Ingredients / Natural Foods, Electronic books, Raw food diet, Vegan cookery, Vegan cooking, Vegetarianism
title_display Raw food for real people : living vegan food made simple by the chef and founder of Leaf Organics
title_full Raw food for real people : living vegan food made simple by the chef and founder of Leaf Organics / by Rod Rotondi ; foreword by Michael Bernard Beckwith, Raw food for real people : living vegan food made simple by the chef and founder of Leaf Organics [electronic resource] Rotondi, Rod, 1960-
title_short Raw food for real people :
title_sub living vegan food made simple by the chef and founder of Leaf Organics
topic_facet Electronic books, Raw food diet, Vegan cookery, Vegan cooking, Vegetarianism