Complete guide to home canning and preserving

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Publisher:
Dover Publications,
Pub. Date:
1999.
Edition:
2nd rev. ed.
Language:
English
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ISBN:
9780486409313
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Grouping Information

Grouped Work ID 3565baee-ab43-1953-6321-8aa6d1b11be5
Grouping Title complete guide to home canning and preserving
Grouping Author united states dept of agriculture
Grouping Category book
Last Grouping Update 2018-06-15 01:54:10AM
Last Indexed 2018-07-18 02:24:22AM

Solr Details

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author United States. Dept. of Agriculture.
author_display United States. Dept. of Agriculture
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last_indexed 2018-07-18T08:24:22.424Z
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owning_library_catalog All Anythink Libraries
owning_location_catalog Huron Street
primary_isbn 9780486409313
publishDate 1999
record_details ils:706242|Book|Books|2nd rev. ed.|English|Dover Publications,|1999.|vi, 163 p. : ill. ; 23 cm.
recordtype grouped_work
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Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:706242 1453458 On Shelf On Shelf false true true false false true
subject_facet Canning and preserving, Cooking / Methods / Canning & Preserving
title_display Complete guide to home canning and preserving
title_full Complete guide to home canning and preserving / U.S. Department of Agriculture
title_short Complete guide to home canning and preserving
topic_facet Canning and preserving