The omnivore's dilemma: a natural history of four meals

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Language:
English
Description
An ecological and anthropological study of eating offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment.
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Grouping Information

Grouped Work ID 3b3cc28f-22f2-6f08-7f1f-6675d7a3a6e1
full_title omnivore s dilemma a natural history of four meals
author pollan michael
grouping_category book
lastUpdate 2018-01-23 01:52:34AM

Solr Details

accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Brick, Scott.
author Pollan, Michael.
author2-role (OCoLC)67155823, 0143038583 (pbk.), 014305841X, 1074532, 13 sound discs (ca. 16 hr.) :digital ;4 3/4 in., 2006586826, 33021025802080asocSOC SCIwf1545089a, 33021028726310acdnfCD SOC SCIwf1664293cd, 33021030255795asocSOC SCIbe1849546a, 33021030255803asocSOC SCIpm1849545a, 394.1/2, 460 p. ;22 cm., 676713, 9780143038580 (pbk.), 9780143058410, An ecological and anthropological study of eating offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment., Audiobooks., Brick, Scott.|Narrator, CD SOC SCI, COOKING / History, COOKING / History., Compact disc., Food habits., Food preferences., Food., GT2850.P65 2006c, GT2850.P65 2016, HEALTH & FITNESS / Diet & Nutrition / Nutrition, HEALTH & FITNESS / Diet & Nutrition / Nutrition., IEPIEPBAKERDLCTnLvILS, Includes bibliographical references (p. [427]-445) and index., New York :Penguin Audio,p2006., New York, NY :Penguin Books,2016, c2006., PABROPABRO, Penguin Audio (Firm), Pollan, Michael., Read by Scott Brick., SOC SCI, SOC002000HEA017000CKB041000, SOCIAL SCIENCE / Agriculture & Food., SOCIAL SCIENCE / Anthropology / General, The omnivore's dilemma :a natural history of four meals /Michael Pollan., The omnivore's dilemmaa natural history of four meals /Michael Pollan., Unabridged., lccopycat
author_display Pollan, Michael
available_at_catalog Bennett, Perl Mack
detailed_location_catalog Bennett - Adult Nonfiction, Perl Mack - Adult Nonfiction, Wright Farms - Adult CD Audiobooks - Nonfiction, Wright Farms - Adult Nonfiction
display_description An ecological and anthropological study of eating offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment.
format_catalog Audio Book, Book
format_category_catalog Audio Books, Books
id 3b3cc28f-22f2-6f08-7f1f-6675d7a3a6e1
isbn 014305841, 9780143038580, 9780143058410
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literary_form Non Fiction
literary_form_full Non Fiction
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owning_library_catalog All Anythink Libraries
owning_location_catalog Bennett, Perl Mack, Wright Farms
primary_isbn 9780143038580
publishDate 2006, 2016
record_details ils:1074532|Audio Book|Audio Books||English|Penguin Audio,|p2006.|13 sound discs (ca. 16 hr.) : digital ; 4 3/4 in., ils:676713|Book|Books||English|Penguin Books,|2016, c2006.|460 p. ; 22 cm.
recordtype grouped_work
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subject_facet Audiobooks, COOKING / History, Food, Food habits, Food preferences, HEALTH & FITNESS / Diet & Nutrition / Nutrition, SOCIAL SCIENCE / Agriculture & Food, SOCIAL SCIENCE / Anthropology / General
title_display The omnivore's dilemma : a natural history of four meals
title_full The omnivore's dilemma : a natural history of four meals / Michael Pollan, The omnivore's dilemma [sound recording] : a natural history of four meals / Michael Pollan
title_short The omnivore's dilemma :
title_sub a natural history of four meals
topic_facet Food, Food habits, Food preferences, SOCIAL SCIENCE / Anthropology / General