Edible wild plants: a North American field guide to over 200 natural foods

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Grouped Work ID 616f2236-f488-20aa-1f27-b698c366510c
full_title edible wild plants a north american field guide to over 200 natural foods
author elias thomas s
grouping_category book
lastUpdate 2018-04-18 01:52:29AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Dykeman, Peter A., 1935-
author Elias, Thomas S.
author2-role Dykeman, Peter A.,1935-
author_display Elias, Thomas S
available_at_catalog Wright Farms
detailed_location_catalog Brighton - Adult Nonfiction, Wright Farms - Adult Nonfiction, York Street - Adult Nonfiction
format_catalog Book
format_category_catalog Books
id 616f2236-f488-20aa-1f27-b698c366510c
isbn 9781402767159
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lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_catalog GARDEN dmg, GARDEN trace, NATURE PLANTS i
owning_library_catalog All Anythink Libraries
owning_location_catalog Brighton, Wright Farms, York Street
primary_isbn 9781402767159
publishDate 2009
record_details ils:716200|Book|Books||English|Sterling,|c2009.|286 p. : col. ill. ; 21 cm.
recordtype grouped_work
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subject_facet GARDENING / General, NATURE / Plants, Wild plants, Edible -- Handbooks, manuals, etc
title_display Edible wild plants : a North American field guide to over 200 natural foods
title_full Edible wild plants : a North American field guide to over 200 natural foods / Thomas S. Elias & Peter Dykeman
title_short Edible wild plants :
title_sub a North American field guide to over 200 natural foods
topic_facet Wild plants, Edible