The end of overeating: taking control of the insatiable American appetite

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Language:
English
Description
Dr. David A. Kessler, the dynamic and controversial former FDA commissioner known for his crusade against the tobacco industry, is taking on another business that's making Americans sick: the food industry. In The End of Overeating, Dr. Kessler shows us how our brain chemistry has been hijacked by the foods we most love to eat: those that contain stimulating combinations of fat, sugar, and salt. Drawn from the latest brain science as well as interviews with top physicians and food industry insiders, The End of Overeating exposes the food industry's aggressive marketing tactics and reveals shocking facts about how we lost control over food--and what we can do to get it back. For the millions of people struggling with their weight as well as those of us who simply can't seem to eat our favorite foods in moderation, Dr. Kessler's cutting-edge investigation offers valuable insights and practical answers for America's largest-ever public health crisis. There has never been a more thorough, compelling, or in-depth analysis of why we eat the way we do.
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ISBN:
9780743596800
9781605295053
9780743596794
074359679
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Grouping Information

Grouped Work ID 656b4adc-3f6f-267e-5568-f4497208348a
full_title end of overeating taking control of the insatiable american appetite
author kessler david a
grouping_category book
lastUpdate 2017-06-03 04:48:46AM

Solr Details

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auth_author2 Hardman, Blair,, Hardman, Blair.
author Kessler, David A., 1951-
author-letter Kessler, David A.,
author2 Hardman, Blair,, Hardman, Blair., hoopla digital.
author2-role Hardman, Blair,narrator., Hardman, Blair., hoopla digital.
author_additional David A. Kessler.
author_display Kessler, David A
availability_toggle_catalog Available Now, Available Online, Entire Collection
available_at_catalog Wright Farms
bisac_subject HEALTH & FITNESS / Diet & Nutrition / Weight Loss, HEALTH & FITNESS / Healthy Living, HEALTH & FITNESS / Nutrition
callnumber-a eAudiobook hoopla
callnumber-first E - United States History
callnumber_sort_catalog CD HEALTH
date_added 2009-04-23T06:00:00Z
days_since_added 3040
detailed_location_catalog Wright Farms - Adult CD Audiobooks - Nonfiction
display_description Dr. David A. Kessler, the dynamic and controversial former FDA commissioner known for his crusade against the tobacco industry, is taking on another business that's making Americans sick: the food industry. In The End of Overeating, Dr. Kessler shows us how our brain chemistry has been hijacked by the foods we most love to eat: those that contain stimulating combinations of fat, sugar, and salt. Drawn from the latest brain science as well as interviews with top physicians and food industry insiders, The End of Overeating exposes the food industry's aggressive marketing tactics and reveals shocking facts about how we lost control over food--and what we can do to get it back. For the millions of people struggling with their weight as well as those of us who simply can't seem to eat our favorite foods in moderation, Dr. Kessler's cutting-edge investigation offers valuable insights and practical answers for America's largest-ever public health crisis. There has never been a more thorough, compelling, or in-depth analysis of why we eat the way we do.
econtent_protection_type_catalog Always Available
econtent_source_catalog Hoopla
edition Unabridged.
format_boost 22
format_catalog Audio Book, eAudiobook, eBook
format_category_catalog Audio Books, eBook
genre Audiobooks
genre_facet Audiobooks
geographic_facet North America, United States
grouping_category book
id 656b4adc-3f6f-267e-5568-f4497208348a
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language English
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lc_subject Electronic books, Food, Food habits, Hyperphagia, Marketing, Nutrition, Obesity, Psychological aspects, Psychology
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local_callnumber_catalog CD HEALTH i
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local_callnumber_left_catalog CD HEALTH i
local_days_since_added_catalog 3040
num_holdings 1
oclc (OCoLC)319057588
owning_library_catalog All Anythink Libraries
owning_location_catalog Wright Farms
physical 1 online resource, 1 online resource (1 audio file (420 min.)) : digital., 6 sound discs : digital, stereo ; 4 3/4 in.
popularity 3
primary_isbn 9780743596800
publishDate 2009, 2010
publishDateSort 2009
publisher Rodale ,, Simon & Schuster Audio ,, Simon Schuster,
rating 4
rating_facet fourStar, oneStar, threeStar, twoStar
record_details hoopla:MWT11442835|eBook|eBook||English|Rodale ,|2010.|1 online resource, hoopla:MWT11752652|eAudiobook|Audio Books|Unabridged.|English|Simon & Schuster Audio ,|2009.|1 online resource (1 audio file (420 min.)) : digital., ils:707642|Audio Book|Audio Books|Unabridged.|English|Simon Schuster,|pc2009.|6 sound discs : digital, stereo ; 4 3/4 in.
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subject_facet Audiobooks, Electronic books, Food -- North America -- Marketing, Food -- United States -- Marketing, Food habits -- Psychological aspects, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, HEALTH & FITNESS / Healthy Living, HEALTH & FITNESS / Nutrition, Hyperphagia -- United States -- Psychology, Nutrition -- Psychological aspects, Obesity -- United States
target_audience Adult
target_audience_full Adult
title The end of overeating : taking control of the insatiable American appetite
title_display The end of overeating : taking control of the insatiable American appetite
title_full The end of overeating : taking control of the insatiable American appetite [electronic resource] / David A. Kessler, The end of overeating [sound recording] : taking control of the insatiable American appetite / David A. Kessler
title_short The end of overeating :
title_sort end of overeating taking control of the insatiable american appetite
title_sub taking control of the insatiable American appetite
topic Electronic books, Food North America Marketing, Food United States Marketing, Food habits Psychological aspects, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, HEALTH & FITNESS / Healthy Living, HEALTH & FITNESS / Nutrition, Hyperphagia United States Psychology, Nutrition Psychological aspects, Obesity United States
topic_facet Electronic books, Food, Food habits, Hyperphagia, Marketing, Nutrition, Obesity, Psychological aspects, Psychology