Foods Jesus Ate and How to Grow Them

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Average Rating
Publisher:
Skyhorse Publishing,
Pub. Date:
2011.
Language:
English
Description
Nationally recognized author and gardener Allan A. Swenson combines his green thumb secrets with his extensive research on Scripture and the Holy Land to produce a delicious work of exegesis. Readers will find their understanding of the Bible and Jesus' life enriched as they discover the foods of Jesus' diet, how he and the Apostles built community through shared meals, and the significance of the many food references in the New Testament. Swenson offers instruction for growing barley, beans, garlic, lentils, wheat, grapes, olives trees, pomegranates, and many other foodstuffs you can cultivate on your own little acre (or fire-escape). Interspersed is history of the Holy Land, nutrition tips, recipes, and scriptural references that tie gardening methods and specific foods to spiritual principles. With beautiful photographs and dozens of useful illustrations, "Foods Jesus Ate and How to Grow Them" is both an inspiring and practical resource for gardeners of all skill levels.
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ISBN:
9781626366886
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Grouping Information

Grouped Work ID 794e2ed2-c37f-dab8-e434-f21762d6d608
Grouping Title foods jesus ate and how to grow them
Grouping Author swenson allan a
Grouping Category book
Last Grouping Update 2018-10-30 01:54:09AM
Last Indexed 2018-11-17 03:01:04AM

Solr Details

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author Swenson, Allan A.
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author_display Swenson, Allan A
display_description Nationally recognized author and gardener Allan A. Swenson combines his green thumb secrets with his extensive research on Scripture and the Holy Land to produce a delicious work of exegesis. Readers will find their understanding of the Bible and Jesus' life enriched as they discover the foods of Jesus' diet, how he and the Apostles built community through shared meals, and the significance of the many food references in the New Testament. Swenson offers instruction for growing barley, beans, garlic, lentils, wheat, grapes, olives trees, pomegranates, and many other foodstuffs you can cultivate on your own little acre (or fire-escape). Interspersed is history of the Holy Land, nutrition tips, recipes, and scriptural references that tie gardening methods and specific foods to spiritual principles. With beautiful photographs and dozens of useful illustrations, "Foods Jesus Ate and How to Grow Them" is both an inspiring and practical resource for gardeners of all skill levels.
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primary_isbn 9781626366886
publishDate 2011
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hoopla:MWT11837701 Available Online Available Online false true false false false false
subject_facet Electronic books, Food in the Bible, Horticulture, Jesus Christ
title_display Foods Jesus Ate and How to Grow Them
title_full Foods Jesus Ate and How to Grow Them [electronic resource] Swenson, Allan A.
title_short Foods Jesus Ate and How to Grow Them
topic_facet Electronic books, Food in the Bible, Horticulture, Jesus Christ