Salt, sugar, fat: How the Food Giants Hooked Us

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Accelerated Reader:
IL: UG - BL: 10.2 - AR Pts: 26
Description
The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet.
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Grouping Information

Grouped Work ID de190f0b-1981-e833-924f-375f7115b9ad
full_title salt sugar fat how the food giants hooked us
author moss michael
grouping_category book
lastUpdate 2018-01-16 01:48:29AM

Solr Details

accelerated_reader_interest_level UG
accelerated_reader_point_value 26
accelerated_reader_reading_level 10.2
author Moss, Michael, 1955-
author2-role "The company jewels" -- Sugar. "Exploiting the biology of the child" ; "How do you get people to crave?" ; "Convenience with a Capital 'C'" ; "Is it cereal or candy?" ; "I want to see a lot of body bags" ; "A burst of fruity aroma" -- Fat. "That gooey, sticky mouthfeel" ; "Liquid gold" ; "Lunchtime is all yours" ; "The message the government conveys" ; "No sugar, no fat, no sales" -- Salt. "People love salt" ; "The same great salty taste your customers crave" ; "I feel so sorry for the public" -- "We're hooked on inexpensive food.", 1400069807 (hbk. : acid-free paper), 1st ed., 33021024892934ahealHEALTH NUTRITcc1292843a, 33021024892942ahealHEALTH NUTRITwf1292842a, 613.2, 915720, 2012033034, 9781400069804 (hbk. : acid-free paper), BUSINESS & ECONOMICS / Corporate & Business History, DLCDLCTnLvILS, Food habits, Food industry and trade, HEA017000BUS077000SOC026000HEA006000, HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Nutrition, HEALTH NUTRIT, Includes bibliographical references and index., Moss, Michael,1955-, New York :Random House,c2013., Nutrition, RA784.M638 2013, SOCIAL SCIENCE / Sociology / General, Salt, sugar, fat :how the food giants hooked us /Michael Moss., The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet., n-us---, pcc, xxx, 446 p. ;25 cm.
author_display Michael Moss
available_at_catalog Commerce City, Wright Farms
detailed_location_catalog Commerce City - Adult Nonfiction, Wright Farms - Adult Nonfiction
display_description The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet.
format_catalog Book, eAudiobook, eBook
format_category_catalog Audio Books, Books, eBook
id de190f0b-1981-e833-924f-375f7115b9ad
isbn 9780449808726, 9780679604778, 9781400069804
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itype_catalog
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_catalog HEALTH NUTRIT i
owning_library_catalog All Anythink Libraries
owning_location_catalog Commerce City, Wright Farms
primary_isbn 9781400069804
publishDate 2013
record_details ils:915720|Book|Books|1st ed.|English|Random House,|c2013.|xxx, 446 p. ; 25 cm., overdrive:c0226d59-6930-48bc-9c84-fe74b3270e92|eAudiobook|Audio Books||English|Penguin Random House Audio Publishing Group|2013|, overdrive:ddacce85-8d0f-4c3f-9bba-4dbbf72a91cd|eBook|eBook||English|Random House Publishing Group|2013|
recordtype grouped_work
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subject_facet BUSINESS & ECONOMICS / Corporate & Business History, Food habits -- Economic aspects -- United States, Food industry and trade -- United States, HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Nutrition, Nutrition -- Economic aspects -- United States, SOCIAL SCIENCE / Sociology / General
title_display Salt, sugar, fat : how the food giants hooked us
title_full Salt Sugar Fat How the Food Giants Hooked Us, Salt, sugar, fat : how the food giants hooked us / Michael Moss
title_short Salt, sugar, fat :
title_sub How the Food Giants Hooked Us
topic_facet Business, Economic aspects, Food habits, Food industry and trade, Health & Fitness, Nonfiction, Nutrition, Sociology