All or nothing : one chef's appetite for the extreme
(Book)

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Published:
New York, NY : Dey St., an imprint of William Morrow Publishers, [2014].
Format:
Book
Edition:
First edition.
ISBN:
9780062339300 (hardback), 0062339303, 9780062339317 (trade paperback)
Physical Desc:
x, 260 pages ; 22 cm
Status:
Huron Street - Adult Nonfiction
BIOGRAPH SCHENKER i
Description

"Part Kitchen Confidential part Breaking Bad, a culinary memoir exploring the highs and lows of addiction, anxiety, and ambition in the world of haute cuisine"--

An "Iron Chef" winner and James Beard Award nominee delivers a culinary memoir that illuminates the highs and lows of addiction, anxiety, and ambition in the world of haute cuisine.

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Huron Street - Adult Nonfiction
BIOGRAPH SCHENKER i
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Language:
English

Notes

Description
"Part Kitchen Confidential part Breaking Bad, a culinary memoir exploring the highs and lows of addiction, anxiety, and ambition in the world of haute cuisine"--,Provided by publisher.
Description
An "Iron Chef" winner and James Beard Award nominee delivers a culinary memoir that illuminates the highs and lows of addiction, anxiety, and ambition in the world of haute cuisine.
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Citations
APA Citation (style guide)

Schenker, J. (2014). All or nothing: one chef's appetite for the extreme. First edition. New York, NY: Dey St., an imprint of William Morrow Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Schenker, Jesse. 2014. All or Nothing: One Chef's Appetite for the Extreme. New York, NY: Dey St., an imprint of William Morrow Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Schenker, Jesse, All or Nothing: One Chef's Appetite for the Extreme. New York, NY: Dey St., an imprint of William Morrow Publishers, 2014.

MLA Citation (style guide)

Schenker, Jesse. All or Nothing: One Chef's Appetite for the Extreme. First edition. New York, NY: Dey St., an imprint of William Morrow Publishers, 2014. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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e6d48859-5d84-62f9-6b86-2fa660969024
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Last File Modification Time Feb 28, 2019 01:59:58 AM
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