Gulp: adventures on the alimentary canal
(Audio Book)

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Author:
Published:
[Old Saybrook, Connecticut] : Tantor Media, [2013].
Format:
Audio Book
Edition:
Unabridged.
ISBN:
9781452613420, 1452613427
Physical Desc:
7 audio discs (8.50 hrs.) : digital ; 4 3/4 in.
Rating:
General adult.
Status:
Brighton - Adult CD Audiobooks - Nonfiction
CD SCIENCE BIOLOGY i
Description

Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn't the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet scientists who tackle the questions no one else thinks of; or has the courage to ask.

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Copies
Location
Call Number
Status
Brighton - Adult CD Audiobooks - Nonfiction
CD SCIENCE BIOLOGY i
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Language:
English

Notes

General Note
Title from container.
General Note
Compact discs.
General Note
Duration: 8:30:00.
Participants/Performers
Read by Emily Woo Zeller.
Description
Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn't the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet scientists who tackle the questions no one else thinks of; or has the courage to ask.
Target Audience
General adult.
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Citations
APA Citation (style guide)

Roach, M., & Zeller, E. W. (2013). Gulp: adventures on the alimentary canal. Unabridged. [Old Saybrook, Connecticut]: Tantor Media.

Chicago / Turabian - Author Date Citation (style guide)

Roach, Mary and Emily Woo. Zeller. 2013. Gulp: Adventures On the Alimentary Canal. [Old Saybrook, Connecticut]: Tantor Media.

Chicago / Turabian - Humanities Citation (style guide)

Roach, Mary and Emily Woo. Zeller, Gulp: Adventures On the Alimentary Canal. [Old Saybrook, Connecticut]: Tantor Media, 2013.

MLA Citation (style guide)

Roach, Mary., and Emily Woo Zeller. Gulp: Adventures On the Alimentary Canal. Unabridged. [Old Saybrook, Connecticut]: Tantor Media, 2013.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
f3d6a558-5c2c-1e24-85a1-0dd314393656
Go To GroupedWork

Record Information

Last File Modification TimeAug 28, 2019 01:57:26 AM
Last Grouped Work Modification TimeOct 15, 2019 01:46:06 AM

MARC Record

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